Come enjoy our famous bloody mary bar! Our award-winning brunch buffet consists of classic staples such as prime rib carved to order, create your own omelet station and waffle station as well as seasonal items combined with an impressive array of house-made desserts.
$3.25 draft beers, $6 glasses of wine and $7 specialty & classic cocktails,
1/2 priced hors d’ oeuvres & crepes
Chef Ryan Buettner has fresh fish flown in directly every week for our open air European style seafood market.
Join us every Thursday evening throughout this patio season and choose between a variety of fish, fresh water prawns, shrimp, oysters or clams and have them grilled to order.